Sandwiches

Sandwiches, Panini, Wraps and Quesadilla are served with Caino Chips or our famous Colossal Fries

Turkey Bacon Avocado

$12.99
Thinly sliced turkey, crispy bacon, fresh avocado, Swiss cheese, crisp lettuce and ripe tomatoes. Served with a sun dried tomato mayonnaise on a grilled focaccia roll.

Buffalo Chicken Sandwich

$11.99
Your choice of grilled or lightly breaded chicken dipped in your favorite wing sauce with lettuce, tomato, and ranch dressing on a fresh roll.

Traditional Reuben

$11.99
Lean corned beef, fresh sauerkraut and Swiss cheese grilled hot with Thousand Island dressing on marble rye.

Pulled Pork BBQ

$10.99
Slow roasted pork, marinated in our own BBQ sauce on a fresh roll.

Club Sandwich

$13.50
A delicious double-decker with ham, turkey, bacon, american cheese, lettuce and tomato piled high on toasted white bread. Served with a side of mayonnaise

Portobello Sandwich

$11.49
A large portabello mushroom served with a mixture of roasted red peppers, black olives, red onions, parmesan cheese and balsamic dressing. Topped with melted Swiss cheese on a toasted focaccia roll.

French Dip

$11.49
USDA choice roast beef slow cooked to perfection, dipped in our rich au jus and piled high on a hoagie roll with melted provolone cheese.

California Chicken Club

$12.99
Grilled multi-grain bread piled high with a seasoned, grilled chicken breast, hickory smoked bacon, peper jeack cheese, fresh avocado, lettuce, tomato and a mayo mustard sauce.

BLT

$10.99
A sandwhich for our bacon lovers. Our BLT is piled high with bacon, fresh tomato, and crisp lettuce on toasted wheat bread. Served with mayonnaise.

Pretzel Melt

$11.99
Mouthwatering turkey, crisp bacon and provolone cheese piled high on a pretzel roll with honey mustard dressing and topped with lettuce and tomato

Tuna Melt

$10.99
A traditional summer dish using Albacore tuna, mayonnaise, spices and Swiss cheese, placed atop tasty flatbread and toasted. Accompanied by lettuce and tomato.

Buffalo's Famous Fish Sandwich

$11.49
Sweet, flaky, beer battered haddock, cooked until golden brown. Served with lettuce and tomato on a toasted roll.